Korean Grilled Pork Chops

Name: Korean Grilled Pork Chops
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1⁄4 cup soy sauce; 1⁄4 cup honey; 2 tablespoons fresh ginger, minced or grated; 1 tablespoon gochujang or sriracha; 2 teaspoons toasted sesame oil; 1 teaspoon minced garlic; 1 pound thin-cut boneless pork chops

A quick and flavorful marinade lets you feast on these feisty grilled pork chops in just minutes. Enjoy them on their own, in a lettuce wrap or over a bowl of rice!

Serves: 4Prep: 15 minutesCook: 5 minutesTotal: 20 minutesDifficulty: Easy

Serves: 4

Ingredients

1⁄4 cup soy sauce
1⁄4 cup honey
2 tablespoons fresh ginger, minced or grated
1 tablespoon gochujang or sriracha
2 teaspoons toasted sesame oil
1 teaspoon minced garlic
1 pound thin-cut boneless pork chops

Directions

Step 1
Whisk together soy sauce, honey, ginger, gochujang, sesame and garlic. Submerge pork chops; let marinate while heating grill, or refrigerate up to 8 hours.
Step 2
Heat grill to medium-high heat.
Step 3
Remove chops from marinade; place on oiled grill grates. Cook 4 to 8 minutes, flipping once, until internal temperature reaches 145°F.
Step 4
Refrigerate leftovers.