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Vermont Creamery® Sea Salt Cultured Butter

8 ozUPC: 0001182675011
Purchase Options
Located in AISLE 23

Product Details

Deliciously cultured, ridiculously creamy butter made from fresh Vermont cream. Our expert buttermakers carefully add live bacterial cultures to fresh Vermont cream. The cream ferments overnight; by morning, it's thickened and wonderful notes of buttermilk and hazelnuts have developed.The longer you culture — the better.

Nutritional Information

Gluten Free
Kosher
Nutrition Facts
servings per container
Serving size1tbsp (14 g)
Amount per serving
Calories110
% Daily value*
Total Fat12g15.38%
Saturated Fat8g40%
Cholesterol30mg10%
Sodium80mg3.48%
Total Carbohydrate0g0%
Protein0g
Vitamin A90mcg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Cream, Sea Salt, Cultures.

Allergen Info
Contains Milk and its Derivatives.

Disclaimer
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