Sweetarts® Franken Favorite Assorted Halloween Candy Bag Perspective: front
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Sweetarts® Franken Favorite Assorted Halloween Candy Bag

110 ct / 43.89 ozUPC: 0007920008231
Purchase Options
Located in SSNL - HALLOWEEN
$15.99 discounted from $16.49

Nutritional Information

Nutrition Facts
55.0 Approximately servings per container
Serving size2 pouches (34g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium50mg2%
Total Carbohydrate26g9%
Dietary Fiber0g0%
Sugar15g
Added Sugar15g30%
Protein1g2%
Calcium10mg1%
Iron0mg0%
Potassium0mg0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
TROLLI SOUR BRITE CRAWLERS MINIS INGREDIENTS: CORN SYRUP, SUGAR, WATER, GELATIN, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF FUMARIC ACID, LACTIC ACID, CITRIC ACID, SODIUM CITRATE, CALCIUM LACTATE, SODIUM LACTATE, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVORS, RED 40, YELLOW 5, YELLOW 6, BLUE 1. SWEETARTS INGREDIENTS: DEXTROSE, MALTODEXTRIN, MALIC ACID (DL- MALIC ACID), CONTAINS 2% OR LESS OF CALCIUM STEARATE, NATURAL FLAVORS, YELLOW 5 LAKE, RED 40 LAKE, BLUE 1 LAKE, BLUE 2 LAKE. LAFFY TAFFY INGREDIENTS: CORN SYRUP, SUGAR, PALM OIL, CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, MALIC ACID (DL- MALIC ACID), HYDROGENATED COTTONSEED OIL, SALT, NATURAL FLAVORS, SOY LECITHIN, YELLOW 5, RED 40, BLUE 1. NERDS INGREDIENTS: CORN SYRUP, SUGAR, DEXTROSE, MALIC ACID (DL- MALIC ACID), CONTAINS 2% OR LESS OF GUM ARABIC, NATURAL FLAVORS, CARNAUBA WAX, COLOR ADDED, RED 40 LAKE, BLUE 2 LAKE, CARMINE (COLOR), BLUE 1 LAKE.

Allergen Info
Contains Soybean and its Derivatives. Free from Crustaceans and their derivates,Sesame Seeds and their derivates,Fish and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...