Cinnamon is one of the oldest and most flavorful spices in the world. Spice Islands has traveled to Saigon to bring you this sweet cinnamon whose red-hot, candy-like flavor has been prized for centuries.Ground Cinnamon is the secret ingredient in a wide array of Middle Eastern and Mediterranean dishes, and a favorite for baked goods. For a fragrant pilaf, cook rice in Cinnamon-flavored broth; stir in chopped dried fruits and toasted nuts.