Scout Rainbow Trout with Dill

Product Information

• Product Details

  

  SCOUT’S MISSION IS SIMPLE: WE WANT TO BECOME THE MOST TRUSTED SEAFOOD BRAND IN NORTH AMERICA.

  How are we achieving this? By continuing to source from regional partners that meet the highest standards in seafood sustainability, including reduced bycatch and minimal ecosystem impact.

  Scout’s trout is a delicious pairing of rainbow lake trout, herbaceous dill and cold-pressed sunflower oil with a bit of salt. Our trout is responsibly farm-raised and harvested in Twin Falls, Idaho and hand packed. Each serving contains 16 grams of protein. Scout participates in 1% for the Planet, and is a Certified B Corp.

• Nutrition Information

  Gluten Free

  FoodHealth Score

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  Nutrition Facts

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  1.0 Servings Per Container

  Serving size1 can (90g)

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  Amount per serving

  Calories240

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  % Daily value*

  Total Fat19g24%

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  Saturated Fat2.5g13%

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  Trans Fat0g0%

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  Polyunsaturated Fat10g0%

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  Monounsaturated Fat5g0%

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  Cholesterol45mg15%

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  Sodium270mg12%

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  Total Carbohydrate1g0%

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  Dietary Fiber0g0%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein16g28%

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  Calcium60mg4%

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  Iron1.6mg8%

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  Potassium300mg6%

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  Vitamin D2.9mcg15%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Ontario Rainbow Trout, Cold-Pressed Sunflower Oil, Dill, Dill Seed, Salt.

  Allergen Info
  Contains Fish and their derivates. Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More