Aiva Prague Pink Curing Salt # 1 Powder 14 oz
Pink Curing Salt is one of the most common curing salts. It is used in preserving meats. It gives meat their distinctive pink coloring as the pink powder binds and interacts with a certain protein in meat. Pink curing salt has been known to remove toxins from meat, steaks, roasts, poultry.* It can be used as a seasoning over grilled vegetables. Country of origin United States.