Nongshim® Shin Ramyun Hot & Spicy Noodle Soup
The soft and chewy noodle combined with the spicy beef broth creates the perfect recipe that will please any palate. You might be surprised by the level of spiciness at first, but the delicious mélange of flavors will soon have you crave for more. The excellent spicy flavor, cooked with beef, mushrooms, and carrots, was inspired by the world’s finest peppers, and has become a typical flavor of Korea that soon became globally known.
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Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Potato Starch, Palm Oil, Modified Potato Starch, Salt, Contains Less Than 2% of: Beef Bone Extract*, Beef Extract*, Beef Fat*, Black Pepper*, Citric Acid, Corn Syrup, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (Bok Choy, Shiitake Mushroom, Carrot, Green Onion, Red Chili Pepper), Flavor Enhancer Powder (Maltodextrin, Dextrose, Glycine, Sodium Phosphate Tribasic, D-xylose), Garlic*, Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mushroom Extract*, Mushroom*, Natural Flavors, Onion*, Potassium Carbonate, Red Chili Pepper*, Riboflavin (Color), Rice Flour, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Paste* (Wheat, Salt, Soy), Sugar, Textured Soy Protein [Defatted Soy Flour, Soy Protein Isolate, Soy Sauce* (Soy, Wheat, Salt), Wheat Gluten, Yeast Extract, Salt, Garlic*, Cocoa*, Onion*, Citric Acid, Dextrose], Tocopherols (Antioxidant), Yeast Extract, Yellow Corn Flour.
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives.
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