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King's Hawaiian Original Sweet Rolls

12 ct / 12 ozUPC: 0007343500004
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Located in AISLE 8

Product Details

Enjoy the delicious taste of the KING'S HAWAIIAN original sweet recipe with KING'S HAWAIIAN Original Hawaiian Sweet Rolls. KING'S HAWAIIAN bread rolls have a melt-in-your mouth texture– soft and fluffy with just the right touch of sweetness. KING'S HAWAIIAN rolls are the perfect size to make great-tasting sliders, kid-friendly snacks, delightful desserts and crowd-pleasing dinner rolls.

  • One 12 count pack of KING'S HAWAIIAN Original Hawaiian Sweet Rolls
  • Dinner rolls made with the original KING'S HAWAIIAN sweet recipe
  • Soft bread with a fluffy, melt-in-your mouth texture
  • KING'S HAWAIIAN rolls are made with no high fructose corn syrup, artificial dyes or trans fat
  • Use sweet bread rolls to make great-tasting slider rolls, unique snacks and desserts, or serve them as a side to elevate any meal
  • Make life a little sweeter with KING'S HAWAIIAN Original Hawaiian Sweet Rolls

Nutritional Information

Nutrition Facts
servings per container
Serving size1roll (28 g)
Amount per serving
% Daily value*
Total Fat2g2.56%
Saturated Fat1g5%
Trans Fat0g
Total Carbohydrate16g5.82%
Dietary Fiber0g0%
Vitamin D0.1mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt), Eggs, Contains Less Than 2% of Each of the Following: Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added as A Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.

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