King Arthur Wheat Flour Whole
Product Information
King Arthur Whole Wheat Flour is a high-quality, nutritious option for all your baking needs. Made from the entire wheat kernel, this flour offers exceptional baking results thanks to its high protein content. Whether you're making brownies, muffins, breads, or pizza crust, you can easily substitute half the all-purpose flour with this whole wheat option. With no unnecessary chemicals or additives, this USDA certified organic and kosher flour is a healthy choice for you and your family. Founded in 1790, King Arthur is America's oldest flour company, owned by its employees and committed to the principles of people, planet, and profit. Trust King Arthur Whole Wheat Flour to elevate your baking to the next level.
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