With our Buttery Steakhouse seasoning, the name says it all. We have blended real dairy butter (yes…actual butter) with the herbs and cracked pepper of great steakhouse seasoning. And while it has steak in the name, we think you’ll find it works just as well on chicken, burgers, vegetables…and lots of things we haven’t thought of yet. At the end of the day, we think whoever said “butter makes it better” was totally right. And we hope you agree. In 1946, World War II Navy veteran John Kinder started his own butcher shop in a small storefront in San Pablo, California. Over the next seven decades, John built a reputation for commitment to quality, family service, and amazing flavors. At the age of 90, he was still showing up first and helping customers find great, quality ingredients to make clean, delicious meals for family and friends. At Kinder’s, we carry on Grandpa John’s legacy. We show up first. We treat you like family. We are obsessed with quality.