Kemps Select Cultured Lowfat Buttermilk

Product Information

• Product Details

  

  Bring the rich, creamy goodness of tradition to your kitchen with Kemps Select Cultured Lowfat Buttermilk. Kemps Lowfat Buttermilk delivers the tangy flavor you love with only 1% milk fat, perfect for a lighter option without sacrificing taste. From fluffy pancakes and tender biscuits to rich dressings and savory marinades, Kemps Buttermilk is a versatile staple that makes every recipe even more delicious. With less fat and no compromise on taste, Kemps Low Fat Buttermilk is the wholesome choice for health-conscious cooks who want quality in every pour. Kemps is a proud part of the Dairy Farmers of America – every purchase helps support our family farmer owners.

  • Rich and creamy 1% cultured lowfat buttermilk
  • Adds flavor to biscuits, pancakes, dressings and more
  • Good source of calcium and vitamin A and D
  • 9 grams of protein per serving
  • Made with fresh cream from local family farms
  • No artificial growth hormones
  • Kosher certified

• Dietary Information

  Good Source of Protein, Kosher, Low Fat, No Added Sugar, Pescatarian, Vegetarian

• Nutrition Information

  FoodHealth Score

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  2.0 Servings Per Container

  Serving size1 cup (236mL)

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  Amount per serving

  Calories110

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  % Daily value*

  Total Fat2.5g3%

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  Saturated Fat1.5g8%

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  Trans Fat0g0%

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  Cholesterol15mg5%

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  Sodium380mg17%

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  Total Carbohydrate13g5%

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  Dietary Fiber0g0%

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  Sugar12g0%

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  Added Sugar0g0%

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  Protein9g17%

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  Calcium310mg25%

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  Iron0mg0%

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  Potassium410mg8%

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  Vitamin A150mcg15%

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  Vitamin D2.5mcg10%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Cultured Lowfat Milk, Salt, Sodium Citrate, Natural Flavor, Vitamin A Palmitate, Vitamin D3.

  Allergen Info
  Contains Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More