Green Valley Lactose Free Organic Cream Cheese
Welcome back to real cream cheese. Simply and lovingly crafted, our lactose-free cream cheese has only four ingredients: pure cream, sea salt, lactase enzyme and live, active cultures. Go ahead -slather your bagel! Fold it into pastries, bake it into cheesecakes, and swirl its lush creaminess into sauces and soups. It's one cream cheese that the whole family can enjoy.
Organic Pasteurized Cultured Cream (Milk), Lactase Enzyme, Sea Salt, Live and Active Cultures
Contains Milk and its Derivatives.
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