Cook's California Champagne Sweet Rose Sparkling Wine

Product Information

• Product Details

  

  Crafted at the Mission Bell Winery in Madera, California, Cook's California Champagne Sweet Rose Sparkling Wine has a brilliant pink color and offers flavors of juicy strawberry and raspberry. This medium-sweet rose wine's crisp fruit flavors are complemented by a long, smooth finish. To fully appreciate this fine wine's complexity, chill the bottle for three to three and a half hours before serving this bubbles wine at approximately 40 degrees. Since 1859, when Isaac Cook created the first American champagne, Cook's wines have been continuing the tradition of crafting quality champagnes that are perfect for every celebration, from brunch cocktails to champagne toasts at dinner. Please enjoy our wines responsibly. © 2025 Cook’s Champagne Cellars, Madera, CA

  • One 750ml bottle of Cook's California Champagne Sweet Rosé Sparkling Wine containing five 5 fl. oz. glasses of wine
  • Semi-sweet rosé wine with lively bubbles and juicy strawberry and raspberry flavors
  • The perfect California champagne to enjoy on its own
  • Cook’s sparkling wine from California—crafted for any celebration
  • Sparkling rosé wine made from lightly pressed Zinfandel grapes