Carrot Cake with Cream Cheese Icing
Cinnamon- and nutmeg-infused carrot cake covered in real cream cheese icing, made beautiful with carrot accents.
Sugar, Carrots, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Skim Milk, Vegetable Shortening (Palm and Soybean Oils, Mono and Diglycerides, Polysorbate 60), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono and Diglycerides, Artificial Flavor, Annatto Extract, to Preserve Freshness [Calcium Disodium EDTA], Vitamin A Palmitate), Walnuts, Raisins, Contains Less than 2% of the Following: Egg Whites, Corn Syrup Solids, Egg Yolks, Modified Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Soy Lecithin, Natural and Artificial Flavor, Cinnamon, High Fructose Corn Syrup, Spices, Xanthan Gum, Artificial Colors (Yellow 6, Yellow 5, Blue 1).
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Cereals and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Sesame Seeds and Their Derivatives,Fish and Their Derivatives,Mustard and its Derivatives,Peanuts and Their Derivatives.
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