Brew Pub Pizza® Lotzza Motzza Breakfast Pizza
Made with over 1/2 lb of award winning wisconsin mozzarella cheese, the highest quality meats and vegetables to create a loaded pizza that has all the ingredients for a great time!
Crust ( Wheat Flour [ Bleached Wheat Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Enzyme , Folic Acid ] , Water , Lard [ Bha Propyl Gallate with Citric Acid Added , To Help Protect Flavor ] , Soy Bean Oil , Dough Conditioner [ Whey , L-Cysteine , Mono-Hydrochloride ] , Salt , Sugar , Yeast ) , Low Moisture Part Skim Mozzarella Cheese ( Pasteurized Part-skim Milk , Cheese Cultures , Salt , Enzymes ) , Scrambled Eggs ( Whole Eggs , Skim Milk , Soybean Oil , Corn Starch , Salt , Xanthan Gum , Citric Acid ) , Country Gravy Mix ( Water , Modified Corn Starch , Cream Powder [ Coconut Oil , Corn Syrup Solids , Sodium Caseinate , Dipotassium Phosphate , Mono & Diglycerides ] , Nonfat Dry Milk Salt , Dextrose , Maltodextrin , Whey , Natural Flavors Including Butter , Spice , Onion Powder , Autolyzed Yeast Extract , Torula Yeast , Hydrolyzed Corn Protein , Disodium Inosinate and Guanylate , Chicken Fat ) , Cooked Sausage ( Pork , Water , Salt , Spices , Dextrose , Paprika , Flavoring , Garlic Powder ) , Cheddar Cheese ( Pasteurized Milk , Cheese Cultures , Salt , Enzymes , Annatto ) , Bacon Pieces ( Pork Cured with : Water , Salt , Sugar , Sodium Phosphate , Sodium Erythorbate , Sodium Nitrite , May Contain : Flavoring , Smoke Flavor , Brown Sugar ) .
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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