Bays Plain English Muffins 12 Count

Product Information

Product Details



Warm, toasted Bays Plain English Muffins are the perfect start to a new day. Continuing on a tradition that began in 1933, Bays English muffins are baked according to an original family recipe. Because we use only the finest Ingredients, our muffins have a crispy, golden crust, a mouth-watering aroma, and a fresh-baked taste - making them deliciously satisfying with butter, jam or any of your favorite toppings.

Nutrition Information

Kosher

FoodHealth Score

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Nutrition Facts

servings per container

Serving size1muffin (57 g)

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Amount per serving

Calories140

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% Daily value*

Total Fat1g1.28%

Saturated Fat0g0%

Trans Fat0g

Polyunsaturated Fat0g

Monounsaturated Fat0g

Cholesterol0mg0%

Sodium450mg19.57%

Total Carbohydrate26g9.45%

Dietary Fiber1g3.57%

Sugar2g

Added Sugar1g2%

Protein5g

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Calcium45mg4%

Iron0.6mg4%

Potassium70mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin Vitamin (B2), Folic Acid], Water, Cornmeal, Yeast, Contains 2% or Less of Each of the Following: Sugar, Preservatives (Sodium Propionate, Calcium Propionate), Salt, Wheat Gluten, Butter, Soybean Oil, Potato Flour, Dry Whole Milk, Monocalcium Phosphate, Fumaric Acid, Citric Acid, Soy Lecithin.

Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More