Bays Multi-Grain English Muffins
Bays Multigrain English Muffins are loved for their rich, wholesome nutty flavor and delightful texture. Like all Bays muffins, they toast up golden brown – light and crunchy on the outside and soft and tender inside. While they are legendary for breakfast, they are also a great way to build a breakfast sandwich on-the-go, a bun for your burger, a mini meal at dinner, or a tasty snack anytime of day.
- Pre-sliced for convenience
Bleached Wheat Flour , Whole Wheat Flour , Water , Grain and Seed Blend ( Sunflower Seeds , Corn Meal , Whole Wheat Flour , Sesame Seeds , Triticale , Oatmeal , Rye Meal , Barley Flakes , Millet , Buckwheat Flour , Rice Flour , Flax Seed ) , Contains 2% Or Less Of : the Following : Potato Flour , Dry Whole Milk , Butter , Honey , Molasses , Sugar , Vital Wheat Gluten , Yeast , Salt , Malted Barley Flour , Niacin , Reduced Iron , Folic Acid , Thiamin Mononitrate , Riboflavin , Baking Powder , Yeast Nutrients ( Calcium Sulfate , Ammonium Chloride ) , Enzymes , Cornstarch , White Corn Meal , Farina , Sodium Propionate and Propionic Acid Added to Retain Freshness , Sulfites .
Contains Wheat and Their Derivatives,Milk and its Derivatives. May contain Soybean and its Derivatives.
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