Annie Chun's Chinese-Style Kung Pao Noodle Bowl
Aroma, texture, flavor, these feel-good flavor bowls are a truly satisfying sensory experience that's just minutes away.
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Wheat Gluten, Lactic Acid. Sauce: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic Puree, Modified Corn Starch, Less Than 2% of Ginger Puree (Ginger, Water), Sesame Oil, Caramel Color, Spices, Yeast Extract, Citric Acid, Xanthan Gum. Peanuts: Dry Roasted Peanuts. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose.
May contain Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More