Grilled Ham and Swiss Quesadillas

Yield: 6 servings

Ingredients

6 flour tortillas, room temperature
12 slices (about 12 oz) thinly sliced deli ham
12 slices (about 6 oz) Swiss Cheese
2 Tablespoons margarine
Mustard, if desired

Directions:

On half of each tortilla place 2 slices of ham and 2 slices of cheese. Trim slices and overlap if necessary, so ingredients cover only one half of the tortilla. Spread with mustard, if desired. Fold bottom half of tortilla over ham and cheese filling.

On nonstick griddle or skillet, melt margarine. Cook each tortilla 4 to 5 minutes per side, turning once until ham is hot, cheese is melted and tortilla is golden brown. Cut tortillas into wedges and serve immediately.

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 296
Calories From Fat: 117
Total Fat: 13 g
Saturated Fat: 6 g
Cholesterol: 35 mg
Sodium: 874 mg
Total Carbohydrates: 22 g
Dietary Fiber: 3 g
Sugars: 0 g
Protein: 23 g

Prepared using 8- inch flour tortillas, low fat Swiss cheese and no mustard.

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

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